How it all began: Tomatoes are thought to originate in Peru. The name comes from the Aztec “xitomatl,” which means “plump thing with a navel”. ~~ Fun Facts
When I first began this blog I thought it would be easy enough to find things to write about all year round. After all, this is California, where bearded iris bloom in January and roses flourish all year round, but I’ve found out that there is almost too much happening at the peak of a season. I appear to prefer the change-over months, the in-between times — the times of beginnings and endings.
The flowers were abundant this summer — maybe too abundant — it proved difficult to focus on any one thing when there were color and pattern everywhere. I loved spring, when the new plants were set out and enjoyed following the drama when an unusual late frost threatened the new seedlings. The vegetable garden quickly took most of my attention once I recorded the promise of newly set fruits on the autumn bearing trees (they are coming very close now!).
Everything that slows us down and forces patience, everything that sets us back into the slow circles of nature, is a help. Gardening is an instrument of grace.~~ May Sarton
The tomatoes became the story of the season. They flourished. They became ridiculous! They threatened to take over the entire vegetable section. The quickly outgrew their cages and escaped their plots and exploded across the disappearing pathways. They grew so wildly that it was work to find the actual tomatoes in the center of the plots.
But Autumn is here and the vines are dying back. Most of the leaves are gone now and the remaining tomatoes glow like fairy lights strung through the naked vines.
I love the color spread in that last photo. And speaking of color, these below are the current stars of the garden:
Their bottoms are finally turning red, which means they are ready to eat. They are a sweet-tasting fruit — nice but nothing special in flavor. Just an ordinary tomato, despite their exotic appearance.
Heaviest tomato. The heaviest tomato on record weighed in at 3.51 kg (7 pounds 12 ounces). A “delicious” variety, it was grown by Gordon Graham of Edmond, Oklahoma in 1986. Gordon sliced the tomato to make sandwiches for 21 family members. ~~ Fun Facts
While this baby doesn’t begin to compete in actual pounds, it does look more like a small pumpkin than a tomato —
I think we all have a dream of what it would be like not to work and grow heirloom tomatoes, and I do have that dream. It would be lovely. I do love gardening and all of that, but I do love my work. ~~ Helen Mirren
I’ll end today with my favorite out of this current batch of quotes. Happy October, all!